FOOD as FUEL

Excellence in Nutrition

Matt came on with us as our second Sous Chef. He and Owner Chris studied together at Johnson and Wales University, Providence. Matt possesses 12 years of Culinary and Nutrition experience. One highlight of his career is working with the Arizona Diamondbacks Baseball club fueling their entire program for the Cactus League during spring training. He is a great addition to the team

Email: info@p3nutrition.kitchen

Phone: 484-869-3210

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